At The Fat Butcher this Premium Dry Aged product is available always at our store. You can phone us on 03 5438 3039 or send us a message via our Contact Page.
Aged Beef Pack – $120.00 (Approx – 4 kgs) from $23.99 to $36.99 per Kg RETAIL
Pack consists of:
1 kg of T-Bone
1 kg of Rump
1 kg of Scotch
1 kg of Porterhouse
Aged Porterhouse Pack – $132.00 (Approx – 4 kgs) @$32.99 per Kg RETAIL
Aged Scotch Pack – $150.00 (Approx – 4 kgs) @ $36.99 per Kg RETAIL
Aged T-Bone or Rump Pack -$100.00(Approx – 4 kgs) @$23.99 per Kg RETAIL
Murphy’s Creek Lamb- Full Lamb Pack – $260- $285 (Approx – 22-24 kgs)
Pack consists of:
16 loin chops
16 cutlets, plain or crumbed or as 2 8 point racks
6 chump chops
2 half legs (4 roasts)
18 forequarter chops
2 shanks
1 neck